Cooking in Thailand
Dear All,
We had out cooking class and it was amazing!
Da is the one who taught us and she's a great twenty five year old who's married to an American and spent several years studying in the States and makes great western food as well as Thai food.
First she took us down to the market and showed us around to where we could buy all of the ingredients we would be using and showing us different things and the names for stuff. The market is much bigger than I would have guessed from our walks through it.
We started with a curry paste and mashed it all up ourselves, that was quite an effort but it turned out really well and was super good! And not as spicy as what the Thai's use. Then we made six different dishes, appetisers and a dessert and all sorts of good food in the middle. We stopped after each dish to sit down and taste it and take pictures of our masterpieces- they looked as good as they tasted!
We were there a good five or more hours and had an incredible time, we ended up going home with a sack full of leftovers each and have been eating well ever since.
Wednesday Erika ran into our neighbour Michael on her way to buy rice to go with our leftovers and invited him over for dinner. He's quite a character, he's been in Thailand for two years teaching English literature at one of the universities here and is writing his own novel. He says he left the States to get away from the Bush administration, he had never left the country before coming to Thailand!
Anyway, after a nice long dinner with him he took us out to the Swensons here for ice cream, apparently he spends a good deal of time at this ice cream joint and everybody knows him. It was really good ice cream and large amounts of chocolate! Next door to Swensons is a pizza place and across the street is the night bazaar. We hadn't seen any of this because in our first week or so we walked past the street and saw more foreigners in that block than anywhere else in the city and scared us! They move in packs apparently! But the night bazaar is amazing with everything you could ever imagine for sale and food stalls of all sorts. Michael introduced us to some of the Thai ladies he knew who worked in the night bazaar and they all asked if first we were his girlfriends and then if we were his daughters.
Now we're working on getting up earlier in the morning so it's not such a shock when Erika has to start work next Monday at seven thirty in the morning.
Love to you all and write when you get the chance, Kristen Rose
We had out cooking class and it was amazing!
Da is the one who taught us and she's a great twenty five year old who's married to an American and spent several years studying in the States and makes great western food as well as Thai food.
First she took us down to the market and showed us around to where we could buy all of the ingredients we would be using and showing us different things and the names for stuff. The market is much bigger than I would have guessed from our walks through it.
We started with a curry paste and mashed it all up ourselves, that was quite an effort but it turned out really well and was super good! And not as spicy as what the Thai's use. Then we made six different dishes, appetisers and a dessert and all sorts of good food in the middle. We stopped after each dish to sit down and taste it and take pictures of our masterpieces- they looked as good as they tasted!
We were there a good five or more hours and had an incredible time, we ended up going home with a sack full of leftovers each and have been eating well ever since.
Wednesday Erika ran into our neighbour Michael on her way to buy rice to go with our leftovers and invited him over for dinner. He's quite a character, he's been in Thailand for two years teaching English literature at one of the universities here and is writing his own novel. He says he left the States to get away from the Bush administration, he had never left the country before coming to Thailand!
Anyway, after a nice long dinner with him he took us out to the Swensons here for ice cream, apparently he spends a good deal of time at this ice cream joint and everybody knows him. It was really good ice cream and large amounts of chocolate! Next door to Swensons is a pizza place and across the street is the night bazaar. We hadn't seen any of this because in our first week or so we walked past the street and saw more foreigners in that block than anywhere else in the city and scared us! They move in packs apparently! But the night bazaar is amazing with everything you could ever imagine for sale and food stalls of all sorts. Michael introduced us to some of the Thai ladies he knew who worked in the night bazaar and they all asked if first we were his girlfriends and then if we were his daughters.
Now we're working on getting up earlier in the morning so it's not such a shock when Erika has to start work next Monday at seven thirty in the morning.
Love to you all and write when you get the chance, Kristen Rose
